Eating to Adjust the Timing System

Study acronym: EATS
StatusRecruiting
PhaseNot applicable
Started

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Record History

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  1. Notable Lead sponsor: Brigham and Women's Hospital to Brigham and Women's Hospital
    • Eligibility criteria expanded, about 8 words
    • Site details revised
  2. Minor Site contact updatedv6
  3. Notable Trial status: Not Yet Recruiting to Recruitingv5 Show 4 more changesShow less
    • Start date changed from estimate of Oct 1, 2024 to Nov 8, 2024
    • Site details revised
    • Collaborator revised
    • Study title shortened, about 4 words
  4. Notable Start date: Jul 1, 2024 to Oct 1, 2024v4
  5. Notable Start date: Jan 1, 2024 to Jul 1, 2024
    • Eligibility criteria expanded, about 14 words
    • Secondary endpoints: details revised at 2 of 3 entries
    • Study title shortened, about 1 word
    v3
  6. Notable Start date: Sep 1, 2023 to Jan 1, 2024v2
  7. Study First Submitted
  • Notable: the trial’s plan changed such as a big move in its timeline or size, a new primary endpoint, sponsor or phase, or recruiting opened or resumed.
  • Minor: routine progress and housekeeping, such as sites added or enrollment closed.
The goal of this clinical trial is to test the effects of dietary composition on the rhythms of food intake, appetite regulation, and rhythms of energy expenditure. Participants will: complete 2 field-based dietary interventions be provided with standard meals record daily food intake in a real-time manner complete 2 inpatient stays be provided with standard meals have frequent blood draws provide urine, saliva, and stool samples
Trial Details
NCT Number NCT05800990
Lead Sponsor Brigham and Women's Hospital
Collaborators: National Institutes of Health (NIH)
Conditions
(from sponsor)
Dietary Intervention
Enrollment 24 participants
Start Date
Primary Completion (estimated)
Study Completion (estimated)
Updated on ClinicalTrials.gov