Clinical Trial

Snacking Effects on the Brain Response to Foods and Satiety During Dieting

Name: Snacking Effects on the Brain Response to Foods and Satiety During Dieting — clinical trial record (NCT07428187)
Creator: DataLookout
License: https://creativecommons.org/licenses/by/4.0/

Recruiting

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Summary

This study plans to learn more about how different types of snacks may affect brain processes relating to eating behaviors during a diet intervention.

Protocol Amendment History 1 amendment

This ClinicalTrials.gov record has been amended once since 2026-02-19.

Status change: Not Yet Recruiting → Recruiting 2026-03-19

Trial Details

NCT Number	NCT07428187
Lead Sponsor	University of Colorado, Denver Collaborators: California Walnut Commission
Conditions	Overweight/Obesity
Enrollment	70 participants
Start Date	2026-03-05
Primary Completion	2028-03-31 (estimated)
Study Completion	2028-03-31 (estimated)
Updated on ClinicalTrials.gov	2026-03-23