Clinical Trial

Analysis of NfL and GFAP in Different Dietary Patterns

Recruiting
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Record status
This record was last updated December 31, 2025 (before its estimated April 2026 completion). Its status may not reflect the trial's current state.
Summary
This observational study aims to investigate the impact of different dietary patterns on brain tissue biomarkers in healthy young adults by measuring blood levels of NfL and GFAP. The primary research question is: Do vegan, vegetarian, or omnivorous diets influence NfL and GFAP levels?
Trial Details
NCT Number NCT07312994
Lead Sponsor Salzburger Landeskliniken
Collaborators: Medizinische Einrichtungen der Universität Düsseldorf, Medizinische Fakultät der Universität zu Köln, Universitätsklinkum Münster - Medizinische Klinik und Poliklinik B
Conditions Neurofilament Light Chain, Glial Fibrillary Acidic Protein, GFAP, Vegan Diet, Vegetarian Diet
Enrollment 300 participants
Start Date 2025-12-18
Primary Completion 2026-04 (estimated)
Study Completion 2026-09 (estimated)
Updated on ClinicalTrials.gov 2025-12-31