| NCT Number | NCT07251205 |
| Lead Sponsor | The University of Texas Health Science Center, Houston
Collaborators: Texas Health and Human Services Commission |
| Conditions | Cooking Skills |
| Enrollment | 50 participants |
| Start Date | 2025-08-11 |
| Primary Completion | 2025-12-01 (estimated) |
| Study Completion | 2025-12-01 (estimated) |
| Updated on ClinicalTrials.gov | 2025-11-26 |