| NCT Number | NCT06988423 |
| Lead Sponsor | Crestone, Inc
Collaborators: National Institute of Allergy and Infectious Diseases (NIAID) |
| Conditions | Food Effect in Healthy Participants |
| Enrollment | 17 participants |
| Start Date | 2025-04-21 |
| Primary Completion | 2025-06-04 (estimated) |
| Study Completion | 2025-06-04 (estimated) |
| Updated on ClinicalTrials.gov | 2026-03-18 |