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This Trial Aims to Assess the Effects of Three Different Taste-based Dietary Recommendations for Reducing Free Sugar Intakes on Free Sugar Consumption in UK High Free Sugar Consumers

StatusEnrolling by Invitation
PhaseNot applicable
Started
View on ClinicalTrials.gov ↗

Record History

  1. Study completion date: Dec 31, 2028 to Sep 30, 2027v3
  2. Trial status: Not Yet Recruiting to Enrolling by Invitationv2 Show 4 more changesShow less
    • Start date changed from estimate of Apr 11, 2025 to May 1, 2025
    • Interventions: Dietary advice (Behavioral) to Dietary advice - No taste (Behavioral), Dietary advice - Sweet taste (Behavioral), Dietary advice - Taste (Behavioral)
    • Secondary endpoints: details revised at 5 of 15 entries
    • Site contact updated
  3. Study First Submitted
  • Stopped: an ongoing trial was terminated, suspended or withdrawn.
  • Notable: the trial’s plan changed such as a big move in its timeline or size, a new primary endpoint, sponsor or phase, or recruiting opened or resumed.
  • Minor: routine progress and housekeeping, such as sites added or enrollment closed.
This randomised controlled trial aims to assess the effects of three different taste-based dietary recommendations for reducing free sugar intakes on free sugar consumption in UK high free sugar consumers.
Trial Details
NCT Number NCT06925932
Lead Sponsor Bournemouth University
Conditions
(from sponsor)		 Dietary Behavior, Free Sugar, Sweet Taste
Enrollment 180 participants
Start Date
Primary Completion (estimated)
Study Completion (estimated)
Updated on ClinicalTrials.gov