Clinical Trial

Vegetables for All Project in Uganda

Active, Not Recruiting
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Summary
This study is an evaluation of the Global Alliance for Improved Nutrition (GAIN)'s Vegetables for All Project in Uganda. The aim of this program is to improve access to safe and fresh vegetables in FitFood Zones (FFZs) and generate demand for vegetables through a media campaign and FFZ branding. RTI and local partners will conduct impact and process evaluations of GAIN's program. The evaluation will include a mix of quantitative and qualitative methods and will be guided by the RE-AIM (reach, effectiveness, adoption, implementation, and maintenance) evaluation framework.
Protocol Amendment History 3 amendments
This ClinicalTrials.gov record has been amended 3 times since 2024-09-17; most recent amendment 2026-04-20.
Status change: Not Yet Recruiting → Active, Not Recruiting 2025-04-07
Trial Details
NCT Number NCT06602752
Lead Sponsor RTI International
Collaborators: Makerere University
Conditions Vegetable Consumption
Enrollment 4,616 participants
Start Date 2024-11-15
Primary Completion 2026-12-15 (estimated)
Study Completion 2026-12-15 (estimated)
Updated on ClinicalTrials.gov 2026-04-23