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Systems Science Approaches to Improve Access to Healthier Foods: The FRESH Trial

Study acronym: FRESH
StatusRecruiting
PhaseNot applicable
Started
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Record History

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  1. 2 versions Re-verified since May 23, 2025, no change to tracked fieldsv4-v5
  2. Collaborators: 1 to 2
    • Eligibility criteria expanded, about 2 words
    v3
  3. Trial status: Not Yet Recruiting to Recruiting
    • Study sites: 0 to 1
    • Start date changed from estimate of Jun 5, 2023 to Jun 1, 2023
    v2
  4. Study First Submitted
  • Stopped: an ongoing trial was terminated, suspended or withdrawn.
  • Notable: the trial’s plan changed such as a big move in its timeline or size, a new primary endpoint, sponsor or phase, or recruiting opened or resumed.
  • Minor: routine progress and housekeeping, such as sites added or enrollment closed.
Working with independently owned restaurants, a common source of calorie-rich, nutrient-poor foods in predominantly minority, low-income urban neighborhoods, has the potential to improve dietary quality, and contribute to cancer prevention. This study uses systems science approaches to improve access to healthier foods in independently owned restaurants by: 1) testing the effects of a novel intervention called FRESH (Focus on Restaurant Engagement to Strengthen Health) on dietary quality, health indicators and other outcomes in African American and Latin communities, and 2) developing a system dynamics model to allow stakeholders to virtually test FRESH strategies in their own communities. The resulting restaurant intervention simulation model offers potential cost savings from avoided trial-and-error testing, and will support community-based cancer prevention.
Trial Details
NCT Number NCT05869149
Lead Sponsor Johns Hopkins Bloomberg School of Public Health
Collaborators: George Washington University, National Institute on Minority Health and Health Disparities (NIMHD)
Conditions
(from sponsor)		 Healthy Eating Index
Enrollment 756 participants
Start Date
Primary Completion (estimated)
Study Completion (estimated)
Updated on ClinicalTrials.gov