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Effects of Fresh Watermelon Consumption on Satiety and Cardiometabolic Health

StatusRecruiting
PhaseNot applicable
Started
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Record History

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  1. Primary completion date: Dec 15, 2025 to Dec 15, 2028
    • Study completion date: Dec 30, 2025 to Dec 30, 2028
    v9
  2. Re-verified, no change to tracked fieldsv8
  3. Primary completion date: Sep 15, 2023 to Dec 15, 2025
    • Study completion date: Sep 30, 2023 to Dec 30, 2025
    v7
  4. Primary completion date: Sep 15, 2021 to Sep 15, 2023
    • Study completion date: Sep 30, 2021 to Sep 30, 2023
    v6
  5. Primary completion date: Sep 15, 2018 to Sep 15, 2021
    • Study completion date: Mar 30, 2019 to Sep 30, 2021
    v5
Show 3 earlier versionsHide 3 earlier versions
  1. Start date: Aug 1, 2017 to Sep 15, 2017
    • Primary completion date: Jun 30, 2018 to Sep 15, 2018
    v4
  2. Primary completion date: Mar 2018 to Jun 30, 2018
    • Study completion date: Mar 2019 to Mar 30, 2019
    v3
  3. Primary endpoints: 2 to 1v2
  1. Study First Submitted
  • Stopped: an ongoing trial was terminated, suspended or withdrawn.
  • Notable: the trial’s plan changed such as a big move in its timeline or size, a new primary endpoint, sponsor or phase, or recruiting opened or resumed.
  • Minor: routine progress and housekeeping, such as sites added or enrollment closed.
The goal of the proposed study is to determine the effects of fresh watermelon fruit consumption on satiety, metabolic parameters and weight management.
Trial Details
NCT Number NCT03380221
Lead Sponsor San Diego State University
Conditions
(from sponsor)		 Satiety
Enrollment 40 participants
Start Date
Primary Completion (estimated)
Study Completion (estimated)
Updated on ClinicalTrials.gov